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Hello everybody. It has been a while since me talked about the most important stuff in the world: cookies! One of the most delicious Dutch cookies is the Stroopwafel, translated it is called a Syrupwaffle. It is made with a really thin crunchy waffle. The dough for this waffle is baked on a special waffle iron. After baking, while it is still warm it is sliced in two halfs and the baker puts some delicious thick syrup - like molasses - between the two slices and than 'glues' them back together. And it is YUM-MY! Its really sweet and crunchy at the same time. You can buy Stroopwafels in packages of 10, but they are most delicious when they are freshly made at a booth. But be careful: they can be still very warm.
Om nom nom!
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